Food
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Fall Recipes
As we enter fall and the Holiday Season, the baking of fall favorites has already begun in our household. Smells of banana nut and pumpkin nut bread, peach or apple pecan crisps, pecan, pumpkin…
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Why Chipotle is the Best Fast Food Restaurant
By Brooke Mason bnmason@lc.edu Let’s talk about fast food restaurants for a minute. When you think of fast food, what is the first place that comes to mind? For me, it’s McDonald’s. When I think…
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Better Than Grandma’s Green Bean Casserole
By Jenna Shelton jshelton@lc.edu For as long as I can remember, growing up, we would always split holidays between my grandparents’ houses. For example, on Christmas Eve, we would go to my mother’s parents…
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Food Challenge: Air Fryer Roasted Pumpkin Seeds. Will They Roast?
By Jenna Shelton jshelton@lc.edu With Halloween soon approaching and Lewis and Clark Community College’s Student Activities hosting a Pumpkin Decorating Contest, I just had to do some kind of Food Challenge that fit in…
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Food Challenge: TikTok’s Trick or Treat Crockpot Caramel
By Jenna Shelton jshelton@lc.edu Holiday times have always been a big deal around our house ever since I was a little girl. We had very different traditions on my mother’s side because her mother immigrated…
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How to Stay Healthy at Home During Covid-19
By Jenna Shelton jshelton@lc.edu There are many facets to our health, such as mental, physical and emotional, just to list a few. During this time, it is imperative to stay connected to loved ones, especially…
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Making Food Staples Last
By Jenna Shelton jshelton@lc.edu As much of the United States remains under an order of sheltering-in-place, limitations on store occupancy and reduced hours of operations, people are seeking ways to be shelf-stable. Foods which are…