cooking with franco
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COOKING WITH FRANCO: Stuffed Salmon
Check out what the Bridge’s head chef Francesco Turso has cooking in his kitchen. Today’s dish is savory salmon stuffed with spinach, mushrooms, lemon and shrimp. Below you will find a list of ingredients as…
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COOKING WITH FRANCO: Corned Beef And Cabage Egg Rolls
Check out what the Bridge’s head chef Francesco Turso has cooking in his kitchen. Today’s dish features a tasty twist on famous Irish cuisine in honor of St. Patrick’s day. Below you will find a…
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COOKING WITH FRANCO: Portabella Burgers
Check out what the Bridge’s head chef Francesco Turso has cooking in his kitchen. Today’s dish features savory portabella burgers on toasted onion buns. This is a vegetarian dish and is in response to a…